| PallellaShrimp, sea scallops, clams, mussels, chorizo, chicken, calamari, saffron rice, and mild spices |
$29.99 | EnchiladasEnchiladas topped with cheese sauce, green salsa and cilantro. Served with lettuce, tomato, sour cream and rice. |
$22.99 |
| Pollo Poblano***Poblano peppers, red bell peppers, onion, garlic, jalapeños, and traditional spices. With crema fresca, arroz and traditional latin cheeses |
$27.99 | TamalesBeef, chicken or pork tamales served with salsa, Mexican Crema, and Queso Fresco |
$25.99 |
| CevicheMixed seafood, spanish onions and corn finely chopped served in chilled lime juice |
$26.99 | QuessadillasA crispy flour tortilla shell stuffed with grilled chicken or steak, onions and peppers topped with lettuce, tomatoes, sour cream, and guacamole. |
$17.99 |
| Pasta VigoFusilli tossed with romano and sun dried tomatoes, fresh basil, grappa, and garlic herbs |
$23.99 | NachosChicken, shredded cheese, black beans, jalapeños, Skillet Queso with beef. Served with pico & sour cream. |
$15.99 |
| PozoleHomemade red pozole with chicken or pork, served with homemade corn or flour tortillas, garnished with avocado, cilantro, radishes & onions on the side |
$21.99 | Arroz con PolloChicken with saffron rice, tomato, mushrooms, and chorizo |
$15.99 |
| Chicken Spain***Chicken tenderloins stuffed with lobster, shrimp, smoked ham, panko bread crumb and Castilian cheese, topped with cognac mushroom sauce and served with mashed potatoes |
$22.99 | Carne AsadaA mouthwatering thinly sliced steak grilled and topped with green onions, served with rice, beans, guacamole and salad |
$23.99 |